Smoked Seafood, Meat & Air Dried Selection
A wide selection of premium halal meats and seafood smoked to perfection. New flavours customised for individual chef’s preference can also be arranged. Of late, the trend of smoked food has caught up with the Malaysian public, especially smoked salmon, tenggiri, red snapper and mussel.
All seafood and meat products are sourced from reputable suppliers to ensure quality and consistency.
Smoked Salmon Selection
Range: Garden Herbs, Gravlax, Pepper, Snippet, Tandoori
Frozen fillet, ready-to-eat, whole number vacuum packed bag, store at -18°C, expiry 12 months
Smoked Seafood Selection
Range: Salmon, Tenggiri, Red Snapper, Tuna, Trout, Marlin, Dory, Garupa, Cuttlefish, Prawns, Eel, Squid
Frozen fillet, ready-to-eat, whole number vacuum packed bag, store at -18°C, expiry 12 months
Smoked Meat Selection
Range: Chicken Breast Roll, Chicken Breast, Duck Breast, Turkey Breast, Lamb Leg, Beef Breakfast, Beef Loin
Frozen, whole/sliced, vacuum packed bags, store at -18°C, expiry 12 months
Air Dried Selection
Range: Air Dried Beef, Air Dried Beef/Chicken Salami, Air Dried Beef Pepperoni
Frozen, sliced/whole, vacuum packed bags, store at -18°C, expiry 12 months
